It's not just water, lemon and sugar. It's a perfect lemonade recipe with a twist of orange blossom water that makes it so typically Lebanese!

This Fresh Strawberry Lemonade is a super easy, quick, and refreshing summer drink. Easy and quick homemade strawberry lemonade recipe, it is made in the blender using lemons (skin and all), strawberries and honey. You can easily replace lemons with limes for strawberry limeade.

This is an upgraded recipe to my original (quick version). It's more concentrated in flavor with bright citrus notes that will make this a memorable beverage for family gatherings or summer picnics.The technique of using lemon peels in sugar dates back to Rome and is called "Oleo-Saccharum", meaning oil sugar and is a classic ingredient in many cocktails. Allowing the sugar to infuse for the shorter 5 hours will yield a subtler citrus flavor, while the longer 24 hours delivers peak zing. This ancient recipe was first listed as an ingredient as early as 1670. Yet today, most home cooks are unfamiliar with it. Myself included. But be prepared. There is a process and you will need to plan ahead. Though I promise you, it's worth the wait and extra effort.Now this is a very basic recipe. But you can experiment with any type of citrus; oranges, grapefruits, limes, etc. You can even add a cup of diced fruit like peaches or cranberries during the seeping process. Even 1/2 cup of mint, hibiscus, violet or rosemary could be added for more earthy/floral tones. The combination possibilities are endless. I'd love to hear about any if you decide to try them. I'll update this recipe with my own combinations in the future.

Enjoy a vibrant and refreshing strawberry lemonade made with homemade syrup, fresh strawberries, and freshly squeezed lemon juice. This delightful drink combines the perfect balance of sweetness and tartness and is garnished with frozen lemon slices and strawberries. It is ideal for hot summer days or any time you need a cool, delicious beverage.

Sipping lemon juice and agave with frozen pineapple cubes from a tall glass, a real treat, pineapple slowly melting till you can chew the fresh pineapple chunks.#GlobalApron

#goldenapron3 clue used lemon

Happened to come upon a bit of rhubarb this summer by accident. The only thing I knew to do with rhubarb was pie! 🤭 I wanted to find different and unique recipes so it all wouldn't go to waste! This was delicious. Thank You #caramelpotatoes #onerecipeonetree #rhubarb #lemonade

I had some lemons, and since it was getting hotter, I wanted to drink some lemonade.If you go to the trouble of using Japanese domestic lemons, use domestic honey as well.I made this sweeter, so you can make it with part sugar-free carbonated water.If you like it a little spicy, it's also delicious when made with ginger ale.If you don't have domestic lemons, you can also use imported.In this case, peel the skin (the white part and the flesh's skin).Don't use waxed lemons. Recipe by Tomozo

It's almost Summertime and I can't wait! Working outside is alot of fun for me but it makes me thirsty and I had some lemons to use up. I'm growing alot of things in the garden but I've had my eye on my first strawberry 🍓 of the season. It was ripe so I did this!

This simple lemonade is a very refreshing summertime cooler when watermelon is abundant. It's great to have a pitcher of it ready in the refigerator for a quick treat!

So easy a 3 year old can make it! That's right! My 3 year old son has discovered he loves lemonade and he was begging to make some after watching it get made on one of his favorite TV shows. So, we made some for ourselves and it is refreshing and delicious!This really is a great simple recipe for teaching basic skills like measuring pouring, stirring, and even cutting (for older children).