Cooking Instructions
- 1
Roast tomatillo, tomato, garlic and jalapeno in oven on high. Turning occasionally. **Garlic and jalapeno will finish first so remove when done**
- 2
Remove and left completely cool. *Can place in fridgerator to do so* (This step is extremely important as it helps with body, flavor and retain juices)
- 3
Using a food processor or strong blender add all ingredients and blend to desired consistency. Season with salt to taste.
- 4
Refrigerate or serve immediately
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