Basic Vanilla Cupcakes
Fluffy, moist, not overwhelming sweet, and super easy!
#mycookbook
Basic Vanilla Cupcakes
Fluffy, moist, not overwhelming sweet, and super easy!
#mycookbook
Cooking Instructions
- 1
Preheat oven to 170 degrees Celsius. (350 degrees Fahrenheit)
- 2
Using a hand mixer, blend butter and white sugar together for about 2 minutes or until fluffy.
- 3
Next, add vanilla extract and one egg at a time; blend well.
- 4
Add the flour, and baking powder, blend well with a hand mixer. Once the flour is combined, gradually add the milk.
- 5
Line your cupcake tin or mold and fill each cupcake liner to about 3/4 full. Bake for 25 minutes or until your toothpick comes out clean.
- 6
I topped my cupcakes with sifted powdered sugar for something more light and subtle in sweetness. Feel free to add your favorite frosting or even just eating it as is!
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
-
Vanilla Cupcakes Vanilla Cupcakes
These are just a basic cupcake recipe, but they are some of the best I have tried. They are moist and fluffy. If you dont have the vanilla bean on hand, then use an additional 1/2 tsp of vanilla extract instead. Recipe source : Sallysbakingaddiction.com
-
Vanilla Cupcakes Vanilla Cupcakes
I love it because it's light and fluffy like cotton. 😋
هند أسامة 
Translated from Cookpad Saudi Arabia -
-
-
-
Vanilla Cupcakes Vanilla Cupcakes
My son needed to bring 12 plain vanilla cupcakes to school for seder meal at his so I made some with no topping but you are more than welcome to add your favorite topping to this. Enjoy...
-
-
Vanilla cup cakes Vanilla cup cakes
My kids luv cup cakes I made this recipe for their friends that came over for a visit
-
Easy Vanilla and chocolate cupcakes Easy Vanilla and chocolate cupcakes
Follow my instagram account @cook.a.dream
More Recipes
Comments (2)