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Ingredients

  1. Powdered/icing sugar
  2. Flour
  3. Oil
  4. Sesame seed (ridi)
  5. Flavour

Cooking Instructions

  1. 1

    Combine the dry ingredients together in a bowl

  2. 2

    Add oil and flavour and mix well until a dough and use spoon to scope it

  3. 3

    Add sesame seed and spring some water on top of the dough you arrange on the pan (place baking sheet on the pan)

  4. 4

    Bake it. Your Giraba is ready

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Maryam Wali
Maryam Wali @matbakh_yumma
on
Sokoto State, Nigeria.
Bint Abdullahi Walicooking is bae
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