Cooking Instructions
- 1
Make a dough of the ingredient, knead till soft
- 2
- 3
Allow it to rest for about 5 minutes
- 4
Roll the dough in rectangular shape
- 5
Spread in the fillings, soften butter firs followed by the mixture of sugar and cinnamon powder
- 6
Roll,cut it and bake
- 7
U can add glaze
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