Open in Cookpad AppCooking Instructions
- 1
Ajza aik jaga krlain. Piyaz small chop kar lain.
- 2
Sabut lal mirch,zeera,sabut dhania ko dry roast kar lain. Phir grinder main powder kar lain.
- 3
Pan main 1 Tbsp oil garam kar ky piyaz fry krain. Phir grind masala,salt,khatai powder dal kar bhonain. 2-3 Tbsp water add krdain taky massla achy sy bhoon jye.
- 4
Masala bhoon ky thora cool krlain.
- 5
Harimirchain ko center sy cut laga kar seeds nikal dain. Aur bhuna masala bhar lain.
- 6
1-2 Tbsp oil lain.bhari mirchain pan main rakh kar cover kar dain.5-7 min cook krain. Darmiyan main side badal dain.
- 7
Bharvan mirchain ready hain. Garma garam serve krain daal chawal,pulaw, sabzi ky sath.
Reactions
Written by
Similar Recipes
-
Aalu ki tikkiya Aalu ki tikkiya
#Tawacookingtaway par bht si deishes tiyar ki jati hain inn main sy ek aalu ki tikkiya hai jo main ziyada tar taway py fry karti hon.😊 dinner tym
-
Mutton shanwari karahi Mutton shanwari karahi
Highway dhaba style karahi most favorite dish of my inlaws.#EidKayPakwan#cookpad
-
-
Dhaba Style Daal Lauki Dhaba Style Daal Lauki
Nostalgic Days When I Used To Go Dhabba With My Husband.....
-
-
-
-
Achari shimla mirch keema - capsicum with beef mince Achari shimla mirch keema - capsicum with beef mince
Here is most demanding keema of my husband .very easy and quick must try it.#Eidkayapakwan#cookpad -
-
-
Karai..pakoray Karai..pakoray
#WOKCOOKIN...meray ghar main raat ke 2.3 bajay hubby pakoron ki frmaesh kartay ya bachay.to banany partay -
More Recipes
https://cookpad.wasmer.app/us/recipes/11772284
Comments