Mutton shanwari karahi
Highway dhaba style karahi most favorite dish of my inlaws.
#EidKayPakwan
#cookpad
Mutton shanwari karahi
Highway dhaba style karahi most favorite dish of my inlaws.
#EidKayPakwan
#cookpad
Cooking Instructions
- 1
1st take one karahi add mutton,turmeric powder, salt and 1/2 cup of water and cover it for 8minutes.(aik karahi lain us Mai mutton,haldi powder,namak or pani shamil KR k 8mint tk pkne dain).
- 2
After 8 minutes cut half all tomatoes and add in karahi as shown in picture.cover it and cook it untill tomatoes leave their skin.(ab 8 mint k bad tamater ko adha Kat Kr karahi Mai gosht k upper bicha dain jaisa k picture Mai dikh raha hai or isko mzeed itna pakayn k tamater ki skin uterne lgay).
- 3
Now remove tomato skin with help of spatula like this(ab tamater ki skin ko kisi chimtay ki madad se is trha remove krlain jaisa k picture Mai dikha Raha hai).
- 4
Now mash all tomatoes in mutton.and add oil,black pepper powder,roasted cumin powder and bhoonify it for 3to4 minutes.(ab tamam tamater ko spooon ki mdad se mash krlain or is Mai oil, Kali mirch powder or bhoona kuta zeera shamil KR k mzeed 3se 4 mint bhoonain).
- 5
Now add green chillies and cover it for more 2minutes(ab Hari mirchain shamil KR k 2mint k liye cover krdain).
- 6
After 2 minutes shanwari karahi is ready.sprinkle fresh coriander leaves and Julien ginger.(2mint k bad shanwari karahi dhaba style ready hai ab is Mai upper se Hara dhania or barik Kati Hui adrak dal dain or serve krain).
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