Ring chocolate doughnuts
Cooking Instructions
- 1
Mix yeast and a spoon of sugar in warm water
- 2
Leave fo 10 minutes to rise
- 3
Add all ingredients in a bowl into a smooth dough
- 4
Allow to rise for 20 minutes
- 5
Roll out and cut with doughnut cutter allow to rise for 10 minutes fry in hot oil. After finish frying pour the chocolate into a pan and make a hole in the doughnut and pour the hot chocolate
- 6
Serve with a drink
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