This is the fresh recipe which can make from green vegetables & fruits as like cucumber, guava , nuts, gram nuts, salt, sauce, mint leaves, if you like basil leaves you can add basil leaves too.

I just made this salad and my mom and little sister loved it!! I also am very grateful to all the ppl who have loved my recipe!!I hope more love it. :cookie

I wanted to give a little flavor to a potato salad without taking so much away from the way it's traditionally done ..and it turned out lovely😋

#GoldenApron23 week 14. This recipe came with my husband. It became tradition on thanksgiving eve for him to hand grind all the ingredients. I prep it in the food processor now taking only a few minutes. Oops there went that tradition.

Where I live there is abundant greenery. It's getting hot and herbs are growing everywhere. I picked mint and made mint water. And added some to this salad. That makes me feel summer is just around the corner. One of my friends sprinkled parmesan cheese on it. Mmmm.. Enjoy with it or without it!

Mint and strawberries!!!! Sooo yummy and refreshing! Not really a 'recipe'...just something simple I like to eat and thought someone else might too! You can add all sorts of fruit, but my favorite is definitely the strawberries!!

Sprinkled with grated chocolate & hazelnut. Ü

Since it's summer, I was craving lightly flavored food full of nutrition.There's nothing much to it, but I recommend you drain the winter melon pretty well. For 4 servings. Recipe by YUMIKOMUGI.

My favoriteeeeee dessert ever~All fresh ❤

Finally, the good weather is arriving: warm and sunny! So it’s the perfect time to enjoy fresh, cool dishes to beat the heat.Today I’m bringing you this fruit salad, or as we would call it in Spain, “Macedonia” (yes, just like the country! You read that right! 😜).It’s all about chopping up whatever fruits you like best or have at home, putting them in a bowl, and adding some freshly squeezed orange juice. You can sweeten it a bit more if it doesn’t seem sweet enough, or even add a splash of liqueur if no kids will be eating it.Personally, I prefer it natural, just the fruit’s own sugar and no liqueur!Are you up for making it??#june2026

I made this by combining ingredients that my partner loves, with cucumbers that he doesn't, and it turned out great.There's nothing much to it. I usually cut up what I have on hand, and add mint, which I take from my planter. Real Greek salads contain garlic, but since I don't like the smell, I make it without. Recipe by Yumio