Banana walnut cake

Joseph Choi
Joseph Choi @cook_22928232

Enjoy a crunchy sugar top with moist texture cake!

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Ingredients

8 small cups
  1. Dry ingredients
  2. 120 gFlour(cake)
  3. 3/4 tspBaking powder
  4. 1/4 tspBaking soda
  5. 60 gBrown sugar
  6. 1/2 tspSalt
  7. 1 pinchChopped walnut
  8. Wet ingredients
  9. 3 pcsBabana
  10. 2 pcsEgg
  11. 40 gButter
  12. 1 tspVanilla extract

Cooking Instructions

  1. 1

    Sift the flour, add all dry ingredients (except the chopped walnut) and mix well. (leave a pinch of brown sugar for later)

  2. 2

    Melt the butter, mash the bananas and stir all wet ingredients well.(leave some melted butter for later)

  3. 3

    Mix both the dry and wet ingredients together.

  4. 4

    Put parchment paper inside a loaf tray, then pour the ingredient into it. Evenly spread the brown sugar on the top (left from step 1) and squirt a line of melted butter (left from step 2) before baking it.

  5. 5

    150 degree for 30 mins, 175 degree for 5 mins. Remove the loaf tray and leave the cake cool.

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Joseph Choi
Joseph Choi @cook_22928232
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