One of the most popular Pakistani-Indian drinks is lassi. Lassi is a simple full-fat yogurt-based beverage drunk ice cold with a layer of froth on it as it gets churned. You can have either have some version of sweet lassi, or a salty lassi, spicy lassi, or savory lassi.Strawberry Mango Lassi is a vibrant and refreshing twist on the traditional drink. It combines the sweetness of mangoes with the freshness of strawberries and every sip will feel like you're at a tropical party. Combined with a creamy yogurt and spiced with cardamom within the drink, it will truly leave you feeling satisfied after your meal!Strawberry Mango Laaai ia as simple, it’s practically not even a recipe! All you need is some yogurt, milk, fruit and a blender. It’s creamy, perfectly sweet and really, really addictive. Serve it on hot summer days or as a refreshing accompaniment to spicy meals.It is even ideal for brunch or as a light breakfast option.

#5ing #lessingrdientsIn a mixie add mango pulp, curd, powdered sugar.. Pulse it for few seconds.. Mango lassi is ready..

Refreshing Mango lassiI love cooking

We all love the mango lassi served in Indian restaurants worldwide. Here is the easiest recipe to make it at home! All you need is a blender😃

Mango lassiYummy and easy

April and May are the months we get plenty of mangoes in the market and in this heat what better drink can be served than the combination of sweet mangoes and the coolness of yoghurt. This Mango lassi will be very pleasant to have in this season. Try it out! #5ing

Its blended yogurt with wonderful twist of mango and curd and desired nuts to sprinkle.its give amazing taste to improve taste of curd if kids don't like to eat only simple yogurt.its help to finish sourness.

traditionally a lassi is a yogurt mango drink, but I have added strawberrys and you could subsitute any number of your favourite fruit. I didn't have mangos so I used mango flavour yogurt and mango juice but you could change that to 1/2 cup plain Greek yogurt and hot of a mango.

Banaras, in our Uttar Pradesh, is famous for its wide variety of delicious lassis. Banaras is renowned worldwide for its cuisine. Every street and neighborhood in Banaras has lassi shops offering different types of lassi, such as chocolate lassi, fruit lassi, tangy lassi, mango lassi, and wrestler lassi. These shops are always crowded with lassi lovers, including both domestic and international tourists. Banaras offers a total of 75 flavors of lassi. Today, I made mango lassi, banana lassi, rose lassi, and chocolate lassi. You might regularly drink plain lassi, but once you try these other flavors, you'll become a fan of our UP and Banaras's flavorful lassis. This lassi will not only relieve you from the heat but also refresh you.

One of the most loved summer delight.Adding few ingredients with mango,after hand blending it not only makes it easier to have in it any time of the day preffereably in the Mid of the day or evening.So this one is also one my favourite summer delight to beat the heat.Tagging it for giveaway with #favourite

#HotThe yoghurt based popsicles are rich and creamy smooth texture and flavoured with saffron and cardamom are just right for beating the summer heat ! Mango lassi popsicles not only do they taste delicious but you’ll be benefit from all those great vitamins !

There are several mango trees in the garden of the house where I grew up in India, so we could eat all the mangoes we wanted. Mango lassi is a dessert or drink that we often had made with those freshly pickled mangoes. Bananas and berries go well with this too.-Some fruits to try based on the reports of people who have tried this recipe: Mangoes, bananas, apples, pineapple, melon, apricots, raspberries, strawberries, blueberries, kiwi, clementines, peaches, canned clementines, dekopon oranges, iyokan oranges - or combine 2-3 fruits of your choice. You can also use soy milk instead of milk or water.-If you prefer a lighter drink or you don't like milk, use water instead.-You can make a plain lassi without any fruit.-If you use 3 seeds of cardamon (2/3 teaspoon) you'll get a cardamon lassi, which is the most refreshing.-Mango purée is delicious served with ice too. Recipe by Plabar