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Mango lassi
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A picture of Mango lassi.

Mango lassi

sonal singh(Sonal321.Blogspot.com)
sonal singh(Sonal321.Blogspot.com) @cook_17252078
Mumbai

Mango lassi
Yummy and easy

Mango lassi
Yummy and easy

Read more

Mango lassi

sonal singh(Sonal321.Blogspot.com)
sonal singh(Sonal321.Blogspot.com) @cook_17252078
Mumbai

Mango lassi
Yummy and easy

Mango lassi
Yummy and easy

Read more
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Ingredients

5-7 minutes
4-5 servings
  • 500 gmscurd(dahi)
  • 3-4 tablespoonsSugar (as needed)
  • 3ripe mangoes (pulp)
  • 1 pinchcardamom
  • 100 mlmilk
  • 4-5almond & cashews (for garnish)
  • 5-6ice cubes
  • as requiredmango (for garnish)
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Steps

5-7 minutes
  1. 1

    Put mango,milk, cardamom,sugar,curd in a blender and blend them for 2 to 5 minutes according to consistency.Now you can add ice cubes. The lassi can be kept in refrigerator for up to 24 hours.

    A picture of step 1 of Mango lassi.
    A picture of step 1 of Mango lassi.
    A picture of step 1 of Mango lassi.
  2. 2

    Now lassi is ready to serve garnish with mango slice and almonds, cashews.

    A picture of step 2 of Mango lassi.
    A picture of step 2 of Mango lassi.
    A picture of step 2 of Mango lassi.
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sonal singh(Sonal321.Blogspot.com)
sonal singh(Sonal321.Blogspot.com) @cook_17252078
on June 19, 2019 08:54
Mumbai
I love cooking .I do cooking from bottom of my heart .I want to make delicious and unique food.
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Keywords

Mango Curd Almond

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