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Ingredients

  1. 2 cupssemovita
  2. 4 spoonsugar
  3. 2 spoonMilk
  4. Water
  5. 1spoonYeast
  6. HalfteaspoomBaking powder
  7. Oil for frying

Cooking Instructions

  1. 1

    Mix all the dry ingredients together

  2. 2

    Mix all d wet ingredients together

  3. 3

    Slowly add d wet ingredients to d dry ingredients, beat and kneed the dough until it become elastic set aside for 30/40 min for d yeast to raise

  4. 4

    Fry in oil by using your hand to make a round shape note it needs low heat.

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Written by

Amina Malan
Amina Malan @aminamalan
on
Katsina
I love kitchen and I don't get tired of cooking, always like to practice something new in d kitchen
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