Signature jollof rice

My family wanted a change from taking olive oil. So I opted for palm oil which is very healthy too! Try it out its lovely and delicious 😍 😜!

Had to host my cousin and her friends today so glad cos they have to believe my party jollof rice.😎

Our boys love chinese food, this is so much better than takeout and makes a lot more.

Super easy and super tasty rice dish... I made this for My toddler n he loved it... :chef

This is something my Hispanic husband taught me to cook! I added a few things to make the flavor pop! So I hope you enjoy!!

Eating healthy food for all different colors. I'm in diet, I need to control my weight. So more vegetables make me loose some weight. Due to health reasons and maintain my blood pressure. I still need to enjoy my food with low sodium.

i made another this last Monday coz my son asked to prepared this delightful dish... he loves it coz he likes rice and tomato!

#TeamBauchi

My husband loves when I cook for him. He told me I should start to post my recipes so what the heck.. IMA give it a try . hope u all like

I discover that more ideas are coming while cooking I love my kitchen I love cooking

Jollof, or jollof rice, is a rice dish from West Africa. The dish is typically made with long-grain rice, tomatoes, onions, spices, vegetables and meat in a single pot, although its ingredients and preparation methods vary across different regions.This was my attempt at it.

These Korean rice cake skewers are the perfect appetizer/ snack to make or serve on any occasion!They are sweet, spicy and delicious, the chewy Korean rice cakes pair perfectly with the smoky sausage and sticky sauce. I like to add a little Japanese curry powder to my sweet and spicy sauce/glaze because it adds the perfect balance of flavors.My husband and I love these things so much! And he always mentions whenever eating them that he feels nostalgia because he always ate this snack when he was a child.

I'm in a culinary class and my teacher was a professional chef. He shows us the best recipes and this is my favorite one!

I learnt this recipe from a cooking related group n when inmade this my husband just loved it so much since then i make this. #cookpadramadan #ramadanspecial #humainthekitchencontest

This was an accidental recipe that I have made now several times and each time I find it amazing! I prefer my red beans spicy and use more Cajun spice than some care for. Season it according to taste and I hope you enjoy it as much as I do!

Oh my God, believe you, rice will kill me for real. Anyway I just love it.

My husband lovesssss kimchi so I make this often :)

My husband loved them. He said it was one of the best dishes I have ever made.

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Just an easy, quick meal my husband and I like for a weeknight.

My husband loved this when he was growing up. I finally got the recipe.

One of my favorite dishes growing up. My grandma never measured how much of each ingredient she would use, so this is my rendition of her recipe.

A delicious, thick, hearty soup for those colder nights. If you like a thinner soup just water it down by adding more stock. It freezes well so if you end up with too much to get through, freeze in portions for another day

I really wanted to try making something good for my husband..turned out this was a big hit he loved it!!

A favorite recipe from my childhood. It's from a children's cookbook with recipes from around the world. I made this dish as a surprise for my mom's birthday when I was 12, as she was coming home from work. Since then, I've often made it with my own touch, and both my kids and husband love it. He likes to pair it with strained yogurt. In the book 'Little Cooks', this recipe represented China.

Second recipes for today. I will be posting recipes almost everyday except the day I’m not cooking. Either husband had meeting outside or weekend,which I normally take off from cooking on Sunday.hehe...husband compliment me for this dish,he said today is special day.the picture I took is from my plate, it is actually portion for two.here my added adjusted to my like pineapple fried rice