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Fried rice
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A picture of Fried rice.

Fried rice

Whathuhna_Chef
Whathuhna_Chef @cook_3013472

Our boys love chinese food, this is so much better than takeout and makes a lot more.

Our boys love chinese food, this is so much better than takeout and makes a lot more.

Read more

Fried rice

Whathuhna_Chef
Whathuhna_Chef @cook_3013472

Our boys love chinese food, this is so much better than takeout and makes a lot more.

Our boys love chinese food, this is so much better than takeout and makes a lot more.

Read more
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Ingredients

15 mins
12 servings
  • 3 cuprice
  • 1/4 cuplarge onion diced
  • 1 3/4 cupmixed vegetables
  • 2 tbspsesame seed oil
  • 4 tbspsoy sauce
  • 1 1/2 tbspTeriyaki sauce
  • 1 pinchgarlic salt
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Steps

15 mins
  1. 1

    Cook rice. Set aside.

  2. 2

    Sauté diced onion in sesame seed oil.

  3. 3

    Add mixed vegetables, and cook until done.

  4. 4

    Stir eggs in small bowl. Move cooked vegetables and onion to one side of pan.

  5. 5

    Cook eggs on empty side of pan, once cooked mix with vegetables and onion .

  6. 6

    Add rice. Stir.

  7. 7

    Add soy sauce, Teriyaki sauce, garlic sauce and stir.

  8. 8

    Heat til warm and serve with soy sauce.

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Whathuhna_Chef
Whathuhna_Chef @cook_3013472
on June 28, 2014 17:20

Comments

chef_antuan
chef_antuan @cook_3182096
December 14, 2014 23:33
The ingredient list did not contain the number of eggs needed and/or used. Can this be updated?
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Keywords

Fried Rice Onion Vege Rice Soy Garlic

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