Sausage rolls

Life is short never hold a grudge for too long, just forgive and move on but don’t forget the lessons learnt so it wont happen again.#sausageroll #sausagerolls

Holiday is here i have to up my baking game 😁#lagosstate#

#Abuja .tried maureen timo’s recipe . But I used 1/2 cup of water and did not refrigerate like he did his . Every other thing is as his .

I tried to replicate the sausage rolls they sell at bakeries.When the surface of the bread becomes a little browned, they should be done.You could use chorizo sausage.If you want to eat them the next day, wrap in plastic wrap, microwave for 30 seconds, and they should be fluffy and delicious. Recipe by EnjoyKitchen

So yummy

#kanostate#smallchopcontest

I have never tried it before, but its Turkish breakfast. I wonder the taste that’s y i created my on recipe

Sausage rolls recipe by msb#katsina

Since I love wiener sausage bread rolls, I made some.I used a "MKHDBー100" bread machine. ＊I used the "bread dough" program, with 1 hour for the 1st rising.When you check the dough during that time and it's already doubled in volume, you don't need to wait for the whole hour. You can remove the dough from the machine at that point. Make sure to cover the dough not being handled during Step 4, 5,6 so that it doesn't dry out.When you are slashing the tops, if you wet the tip of a knife, it won't stick to the dough and it's easier to make clean cuts.Please be careful not to slash the bread too deeply. Recipe by rinnon

Sausage and bread go so well together and I just love them..

Quick treat and easy to go

Happy father's day and wish you all best......😙 #eidkay pakwan

Recipe inspired by chef lola🤗👌

I like sausage bread so I make them often, but twisting the dough around the sausages is pretty hard. So I thought up an easy but still attractive way to make the rolls.I always pay attention to how much the dough rises.The rolls may look complicated, but they are actually easy. I used to use sausages on skewers or use two small ones at once before I found these sausages. These ones have 8 per package, and are just right for making this sausage bread. Recipe by Mimimiccho

The reason why my sister behaves sometimes...is that I calm the beast with this

A nice breakfast with a classical songs playlist

This time, its is my first attempt at making a bread recipe. It unexpectedly went very well.●If you heat up the milk too much, just make sure to cool it.●When you first start kneading the dough, it will be sticky, but keep at it and give it your best for about 10 minutes. Recipe by Shirowa-ru

I love sausage bread. I like to eat it in various ways.I revised the recipe a little. You can place the sausages on the dough after the second rising like I used to! I used to make these rolls with skewered sausages.I found a perfect sausage for this, so I make 8 rolls with them. Recipe by Mimimiccho

Pastry sizzel ed in oil. This is a typical pastry from Saxony State of Germany 🇩🇪