Put all the ingredients in the mixer and mix in the first speed for 2 minutes

After put the speed to 2 for ten minutes

Butter a bowl then form the dough into a ball, put the dough in the bowl and cover it and let it rise for 45 minutes (it would be better if you put it in a warm spot)

Turn the dough out onto a floured surface, and gently roll out to 1/2 cm thickness. Cut with a floured doughnut cutter(if you don't have use a glace and a bottle cup).let the doughnuts to rise again for 15 minutes

Take a frying pan fill it in with oil and fry the doughnuts until golden brown.