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Ingredients

  1. 4 cupsall purpose flour
  2. 2 1/2 tspactive yeast
  3. 1/2 cupsugar
  4. 5 tbspbutter

Cooking Instructions

  1. 1

    Mix all the dry ingredients

  2. 2

    Add water to form a dough.

  3. 3

    Add butter and knead.

  4. 4

    Knead the dough for 30-40 minutes.

  5. 5

    Cut the dough into pieces. Arrange them in your greased pan.

  6. 6

    Cover it and allow it to rise for some minutes until it double in size. Rub some butter on the dough.

  7. 7

    Bake in a preheated oven.

  8. 8

    Brush some butter immediately after taken out of the oven. Allow it to cool completely. Serve.

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