Ghar ki roti
#joy
Mein atty ko neem garam pani sy knead krti houn.atta naram rehta hy.sath hi oil mildain tu roti achi rehti hy.atty ko ziada mukki lagain.jitna acha atta gondha hoga tu itni achi roti bny gi
Ghar ki roti
#joy
Mein atty ko neem garam pani sy knead krti houn.atta naram rehta hy.sath hi oil mildain tu roti achi rehti hy.atty ko ziada mukki lagain.jitna acha atta gondha hoga tu itni achi roti bny gi
Cooking Instructions
- 1
Attay mein salt & oil mix krdain aur neem garam pani sy gondh lain.
- 2
Cover kar ky thori dair rakh dain. Phir pairy bana kar roti bail lain.
- 3
Tawy ko low flame py rakhain. Baili hoi roti ko tawy py daal ky flame tez krdain.ghuma ghuma ky saink lain.
- 4
Aik side sy roti pholny lagy tu side plat dain.tawy py saink lain.
- 5
Garma garamghar ki rotian khany py paish krain
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