#HappybirthdaycookpadAbb tak jab bhi kheer banai to eid par ya memanon ki dawet par ya ghar walon ki farmaesh par meray hubby ko meetha bht pasand hai to halwa bhi kabhi kabhi banati hon chocolate bhi pasand hai. cookpad ki birthday ke moqa par ye recipe ready ki cake to ma sha Alla sab bana letay hain.

#PAKISTANKAMEETHA ...pakistan ke meethon mein ek name kheer ka bhi hai jo hamaray ghar aksar eid ke din banti ya kisi ki dawat karny par banti ..abb to farmayesh par banti hai..kheer main hamaish nido doodh ki banati hon sada si bht achi banti hai..

Crisp aur tasty bante hai.#samose

#5ing - Chire Bhaja (Fried Beaten Rice / Poha) in general is a very popular Bengali snack. They can either be savoury or sweet. This is the latter version. I have very fond memories regarding this particular recipe. As a child this snack was a regular feature in my house. My late mom would dish out this in a ziffy, especially as an evening snack whenever I used to have hunger pangs. So preparing this after ages.It is very simple and a yummy snack. Just mix the fried beaten rice with some fresh grated coconut, mixed chopped nuts and some sugar. You are done and ready to savour it. For a healthier version, you can skip the sugar and add some raisins or chopped dates. So do give it a try and I'm sure you'll love it.

My Ammi recipe or yeh mein un se seakhi buhat Chaat patay banti hai ... #RamdanSpecial #Humacookpaad

#SabziAalu piyaz ke pakoray to banty rehtay hain aaj mainy 1st tym band gobi and aalu gajer ke pakora banaye bht tasty banay aap bhi zaror try karain. tandor ki roti salad ya aisy hi chutney and ketchup sy bhi kaha saktay hain.

Myri apni hi hijad karda recipe hy Jo bohat yummy banti hy#cookpadramadan

#bandhan - Biryani is universally popular. I gave a twist to the original recipe by adding some bottled garlic pickle masala. This gave the Biryani a slightly different flavour. It turned out simply awesome with a hint of achari taste. Serve this yummy one-pot delicacy with some raita, sliced onion and lemon.