Party jollof with fried chicken

Hashal Anani @cook_12808712
Cooking Instructions
- 1
Boil the rice, wash n drain in a colander. Grind the tattashe onion n fry in oil.
- 2
Add the maggi, mix spices, salt, n fresh garlic. Fry n add allitle water n bring to boil. And add the perboiled rice.
- 3
Wash n peel the carrot back n slice into cubes. Slice the green pepper, onion and green beans. Add to the jollof n low the heat. Serve with the fried chicken and any drink of choice.
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