Jollof rice with fried plantain and fried chicken
My sunday lunch.after service
Jollof rice with fried plantain and fried chicken
My sunday lunch.after service
Steps
- 1
Boil the chicken add onion,stock cubes,and salt.heat up veg oil and fry the chicken.
- 2
Parboil the rice and cut the onion,green beans and carrots.blend the fresh tomatoes and fresh pepper.
- 3
Fry the tomato paste in vegetable oil,add onion,curry,salt,thyme,stock cubes and add water pour in the parboiled rice and stir boil till is done.
- 4
When is done stir and add the carrots,green beans,simmer a bit and bring down.
- 5
Slice the plantain and fry in vegetable oil till golden brown.
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