Try krein Meri ye recipe ap ghar par hotel ki dal ka Maza lein gy bohot hi delicious dal fry jis ko ap tandoor ki roti k sath serve krein Maza a jaye ga khane ka

Mere husb ki fav dal hai ye aur inko is tarah dal fry bhot pasand hai to bus aksar hi banti hai.jhatpat aur mazedar.#ambassador

#reststyleDaal is often translated as ‘lentils’, but actually refers to a split version of a number of lentils, peas, chickpeas and so on. If pulses are split into half they are called daal.A daal is actually a soup made from any of the available split pulses and mostly tempered with different spices. Daal is a great sauce of protein, fiber and iron for vegetarians. It is a part of the staple diet in almost all Indian households. The cooking techniques may differ from region to region.Daal Tadka is a very famous dish in India, found mostly on the menu of a large number of restaurants. The daal is basically well cooked and tempered with whole spices. It is best enjoyed with jeera rice or pulao or some hot plain steamed rice.

#goldenapron#week13Simple and easy to cook but yummilicious in taste .

#Dhaabadaal

This south Indian fish fry is my absolute favourite. Very very easy to make and awesome in taste

This chana dal burfi is little bit complicated but the taste is super delicious and I made this tasty burfi for Eid. #Eidkimeethas

Yummy Daal , try it with boiled or zeera rice.(You can also make it with beaf or mutton , if u use this meet tender the meat first then add daal)#dhaabadal

Nostalgic Days When I Used To Go Dhabba With My Husband.....

Chana fry is a yummy, healthy snack. You could also have it for breakfast.

Chana daal is the best source of protein and much helpful to reduce weight.

Nowadays, I am so busy and on busy days didn’t get the chance to order meat. Chana daal is a dish that is eaten by everyone at home easily. So I fry the daal this time like a Dhaba. Boiled daal first and then added in masala and fry it on high flame. Everyone loved it and enjoyed it with chapati 😋 #cricketlove