Yam and Egg sauce
This egg sauce is so delicious and outta this world😋
Cooking Instructions
- 1
Boil yam and cook until soft.
- 2
In a pan, add oil then add in pepper mix and onions.
- 3
Add seasoning cube, curry, black pepper and sardines and mix.
- 4
Add in your whisked eggs and carrot and green beans and stir. Allow to steam for 3 minutes then stir and turn off heat.
- 5
Serve and enjoy😋
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Simple veggies egg sauce Simple veggies egg sauce
No. one favorite sauce.,🍲 #worldeggcontest Khady Dharuna -
homemade tomato sauce sardines homemade tomato sauce sardines
tomato sauce sardines :-) januarystuborn -
Soy sauce stir-fry (Galbi Style) Soy sauce stir-fry (Galbi Style)
It's so delicious—tender like Galbi, perfectly seasoned and packed with flavor! Pork neck is already tasty when grilled plain, but stir-frying it with soy sauce marinade is another fantastic way to enjoy it. Definitely a special treat!cookis
-
Dolmas with Avgolemono Sauce Dolmas with Avgolemono Sauce
Dolma means something stuffed or filled, in Turkey. The sauce originated from Sephardi Jewish Cuisine from Iberia. Egg and lemon sauce is used in a lot of Middle Eastern, Greek, and Balkans cuisine. There are more areas that have a version of this sauce. I added honey and sugar so the granddaughters would eat them.Sometimes these are stuffed with minced/ground meat, nuts, fruit, vegetables and so on. Sometimes cornstarch is used to help thicken the sauce. We like this version so I stick with it. skunkmonkey101 -
Quick yam noodles with "alfredo" sauce and greens Quick yam noodles with "alfredo" sauce and greens
As a young student - I hate shopping fancy ingredients, and so this was basically made for what I have in my kitchen. You'll be so surprised by just how yummy this is! This colourful and quick recipe will get your guests and children wanting a lot more. tal156 -
Creamy Egg and Rice Gratin with Soy Sauce Butter Creamy Egg and Rice Gratin with Soy Sauce Butter
I wondered, "Is there something easy but delicious I could make...?" and I came up with this recipe.The soy sauce butter, bechamel sauce and creamy egg are a perfect match.♡ Eat while breaking up the egg yolk.Be sure to use warm rice, and just bake until the tops are lightly browned, or the egg will get too hard. Recipe by Nyakun cookpad.japan -
Sriracha Hollindaise Sauce Sriracha Hollindaise Sauce
This is a classic Hollidaise Sauce made spicy with sriracha seasoning which goes very wll with the rich creamy sauce. It is a delicious way to spice up vegetables, meats and eggs! fenway -
Grilled Cod with a Spicy Cream Sauce Grilled Cod with a Spicy Cream Sauce
This cream sauce is a nice way to elevate a grilled fish. Creamy with a little heat. This is a simple, quick sauce, and is a wonderful addition to grilled fish. fenway -
Pasta in Red Sauce Pasta in Red Sauce
#goldenapronThis sauce is full of flavour,quick and easy to prepare.Can call vegetable sauce as there is vegetables and olive oil in it.My kids loved this delicious and beautiful sauce so much. Ruchi Sharma -
Cheesy Béchamel Sauce Penne Pasta Cheesy Béchamel Sauce Penne Pasta
#Ga4 #week5 #Italian #myitalian #worldonaplatePresenting you the tasty cheesy creamy white sauce penne pasta for quick n scrumptious dinner 😍😋🧀🍝 "Life is a combination of magic and pasta." Creamy white sauce pasta aka béchamel sauce pasta is one of my favorite pasta recipes. It’s cheesy and oh so good! Packed with veggies, this is a great way to make kids eat their veggies! If you like pasta dishes , you would definitely try this one out. It’s super cheesy and has just the right touch of garlic and other spices making it another “go-to” dinner recipe! Swathi Emaya -
Fluffy and Creamy Chives and Egg in a Thick Savory Sauce Fluffy and Creamy Chives and Egg in a Thick Savory Sauce
I love thick "an" sauce, so I tried it with chives and egg. I didn't use soy sauce or oyster sauce. It's a salt-base "an" sauce.Fluffy scrambled eggs gently tossed with thick chive sauce is visually appealing. Be sure to turn off the heat before adding the katakuriko. This is delicious served over rice. Since it's lightly seasoned, feel free to adjust the ingredients to taste. Recipe by Hikachuu cookpad.japan
More Recipes
https://cookpad.wasmer.app/us/recipes/14177264
Comments (7)