Easy Homemade Butter Cookies

Ju Kmtk
Ju Kmtk @cook_28523061

Made with ingredients you probably already have at home. No waiting for the dough to chill or piping bags needed !! The cookies are crunchy on the outside and flaky on the inside with salted creaminess. Enjoy it with your friends or family as I assure you it is the easiest and (slightly) healthy butter cookies haha. You can also adjust the ingredients to your likings..(eg. White sugar instead of Brown or Normal Butter)

Easy Homemade Butter Cookies

Made with ingredients you probably already have at home. No waiting for the dough to chill or piping bags needed !! The cookies are crunchy on the outside and flaky on the inside with salted creaminess. Enjoy it with your friends or family as I assure you it is the easiest and (slightly) healthy butter cookies haha. You can also adjust the ingredients to your likings..(eg. White sugar instead of Brown or Normal Butter)

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Ingredients

15-25 min
15 cookies
  1. 180 gAll Purpose Flour
  2. 65 gBrown Sugar (powdered or crushed)
  3. 15 mlVanilla Essence
  4. 110 gUnsalted Butter
  5. 20ml/g Palm Sugar (Gula Melaka) [Optional]
  6. 1.5 tspSea Salt

Cooking Instructions

15-25 min
  1. 1

    Cut the r.t.p butter into cubes and place them in the mixing bowl.

  2. 2

    Whip them with a mixer until soft and smooth.

  3. 3

    Add powdered sugar or crushed granulated sugar into the mixing bowl and whip, whip, whip! 👏

  4. 4

    Once you get a soft and creamy consistency, stop mixing and stiff the flour into the mixing bowl. Always always stiff flour ! It always helps with the texture.

  5. 5

    Mix the flour with the butter paste until a soft doughy batter forms. Add more flour if it is too sticky.

  6. 6

    Make sure that the dough soft but not too hard like bread dough.

  7. 7

    Add Palm Sugar into the dough and mix one last time. [Optional if you don't want it to be too sweet or don't have palm sugar]

  8. 8

    You should be able to form a ball with the dough. If it is too thick or not creamy enough, just add more butter into the mixture.

  9. 9

    Form any preferable size of balls and place them onto a baking tray. Remeber to oil the baking tray or place a baking sheet yah 😉.

  10. 10

    Gently press the balls of dough one by one with a fork and bake it to 180 degree celcius for 15-25 min depending on your oven.

  11. 11

    Take out the cookies and test with a toothpick. If it is abit hard inside, then it's ready 😗👌

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Ju Kmtk
Ju Kmtk @cook_28523061
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