Simple Chocolate bread
Da-Princess Kitchen Culinary Concept(Chef DPK) @chefdpk
Open in Cookpad AppCooking Instructions
- 1
Preheat the oven to Grease and line a 6 cup capacity loaf tin (roughly 8x4 inch)
In a large bowl sift the cocoa if it has lumps, then whisk in the flour, both sugars, baking powder, baking soda and salt.
Reserve ¼ cup of chocolate chips and add the rest to the batter. Mix well then set aside. - 2
In a separate bowl whisk together the eggs, milk, melted butter and vanilla until well mixed.
Make a well in the centre of the dry ingredients and add the wet ingredients. Fold with a spatula until just combined.
Tip the batter into the prepared tin, level out the top and scatter over the remaining chocolate chips.
Bake for 50-55 minutes until a toothpick inserted into the centre comes out with just a crumb or two (you'll have to try to miss the choc chips though).
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Written by
I am Chef' DPK. My love for cooking has been since I was young. I love to help people satisfy their hunger by preparing different delicacies for them.The way I took care of my family by making delicious delicacies for them daily has really brought lots of love between us and other family members. They never cease to talk about my cooking skills all the time. This was what actually inspired me to learn about different techniques in cooking and futher my education in the culinary career. I am now a certified chef and I have trained a lots of students on this aspect too.I have a school called DA PRINCESS KITCHEN AND CULINARY CONCEPT in Ibadan Oyo State, Nigeria. It is a practical oriented class session all through our course and you will be amazed at what you will learn when you attend. Expecting you all!
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