Donuts are my favorite desert ever & there is another reason that I made when I am 9 yrs old I made this recipe for first time and it was very tasty.....#EidKiMeethas

#method I enjoy mine with glaze😋

I always have big fear to use oven so I discovered that how we can make fried DONUTS. #teamtrees

My family like it so i decided to make it and it’s taste so delicious

I wanted to eat some glazed donuts.Since this will make 12 donuts, it's the perfect amount to make half beaver tails (3 donuts) and half donuts (6 donuts). Recipe by Kourin

I made these for my bf birthday breakfast ;)

Fresh soft tender donuts, warm , light and so good. They are mot difficult to make. The most important tip is that this recipe should make 12 donuts, so be mindful rolling the dough out, simply roll it to a 1/2 inch thickness, no more otherwise the donuts will not be light and puffy. My first batch I rolled to many and they were skinny and not as wonderfully light as the next batch.

These Korean sticky rice donuts always bring me back to the time when I visited Korea.My husband and I picked some up from a street vendor while running errands together, and Ive loved them ever since!That was over 4 years ago and I’m not sure when we will be able to visit Korea again…. So until then I will make these Korean donuts at home.They are perfectly sweet and chewy and my husband says he doesn’t have a sweet tooth but whenever I make these donuts they are all gone in less than a daySo i guess he just has a sweet tooth for these donuts, but I can’t blame him they are absolutely delicious!

Dreaming about glazed donuts from days of your was this recipe's inspiration. We used staple ingredients that would be in your gluten free pantry to make this a super accessible recipe for beginner bakers. Follow to the letter to achieve gluten free donut Nirvana.

Donuts in donuts machine!!!

Krispy Kreme donuts are too far from me to buy, so I wanted to replicate their recipe. After many attempts I think this recipe comes close.Don't cover the donuts in plastic wrap for the second rise. For beautiful donuts take care when removing them from the wire rack. Use fresh oil when frying the donuts. If the oil temperature is too low, the color will be good by the donuts will be greasy, if the temperature is too high they'll cook too much and become hard. It's hard to get the temperature right. Please adjust the temperature as necessary. For 9 donuts. Recipe by koka mama

Hello people! So this is a superr fluffy jelly filled donuts! Just pure heaven! I hope you guys enjoy this recipe, and lets get started!