Neer dosa

Naznin Shahabuddin Modasiya @naznin2907
Neer dosa
Cooking Instructions
- 1
Take rice flour. Add salt to taste.
- 2
Add enough water n whisk well. Make thin watery consistency.
- 3
Grease the pan with some oil. Spread the rice flour batter. Cover n cook for a minute. Add some oil on the sides n start scrapping from the sides.
- 4
Fold in half n in quarter n remove from pan.
- 5
This way, make all dosas.
- 6
Serve hot with coconut chutney or tomato chutney. You can Serve with sambhar too.
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