पनीर शिमला मिर्च की सब्जी(Paneer Shimla mirch ki sabzi recipe in Hindi) 
Paneer and Bell Pepper Curry
We can make many types of recipes using paneer. Besides Kadai Paneer and Paneer Butter Masala, there are many other recipes we can make with paneer. Paneer Capsicum is one such simple and easy recipe made with paneer, and it tastes delicious.
Paneer and Bell Pepper Curry
We can make many types of recipes using paneer. Besides Kadai Paneer and Paneer Butter Masala, there are many other recipes we can make with paneer. Paneer Capsicum is one such simple and easy recipe made with paneer, and it tastes delicious.
Cooking Instructions
- 1
Heat 2 tablespoons of oil in a large pan and fry the paneer cubes until golden brown. Remove and set aside on a plate. In the same oil, add bell pepper and onion, cook on high heat for a bit, and then remove to a plate.
- 2
In the remaining oil, add 1/2 teaspoon cumin seeds, 3 cardamom pods, 4 cloves, and 1/2 inch cinnamon stick. Sauté the spices on low heat.
- 3
Add onions, garlic, and ginger, and cook until the onions turn pink. Then add chopped tomatoes and sauté until the tomatoes soften. Turn off the heat, let it cool, and then blend into a puree.
- 4
In the pan, heat 1 tablespoon butter and a little oil. Add 1 bay leaf, turmeric, chili powder, coriander powder, and cumin powder, and sauté. Add the prepared onion-tomato puree and salt, mix well. Cover and cook for 5 to 10 minutes or until the puree thickens.
- 5
Add 2 tablespoons of yogurt and stir well until everything is combined. Cook, stirring occasionally, until the oil starts to separate from the sides of the pan. Add water as needed and keep on low heat.
- 6
Add the fried paneer, bell pepper, and onion. Mix well. Cover and cook for 2-3 minutes or until the flavors blend. Top with cilantro and dried fenugreek leaves.
- 7
Enjoy the hot Paneer Capsicum Curry with naan or roti.
- 8
Note: Frying the paneer is optional, but it enhances the flavor of the curry. Adding yogurt makes the curry creamy. You can also use cream or cashew paste instead.
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