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Ingredients

  1. Indomie
  2. Veg oil
  3. Attaruhu
  4. Albasa
  5. Seasoning
  6. Eggs
  7. Curry

Cooking Instructions

  1. 1

    Greted attaruhu and albasa put it inside a pot put some veg oil,curry frying it at list 3~4 minute

  2. 2

    Put the watar inside and alow it to boiled

  3. 3

    Put indomie inside, put seasoning cube cover it then stir

  4. 4

    Put the water inside a pot put eggs and cover it alow to cook for 10 to 15 minute

  5. 5

    Serve

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Written by

Mrs ruky's N4R kitchen
Mrs ruky's N4R kitchen @cook_30921903
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thank you so much for your loving
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