Ingredients

  1. 1 cup (2 sticks)butter, softened
  2. 1/2 cuppowdered sugar
  3. 2 cupsall-purpose flour

Cooking Instructions

  1. 1

    Preheat oven to 350 degrees F. Prepare two large baking sheets lined with parchment paper.In a large bowl, cream together butter and sugar. Add flour and continue to mix until mixture forms a soft dough (it will be crumbly at first, but keep mixing and it will form a dough). Form dough into a cohesive ball with your hands.

  2. 2

    Roll dough 1/4-inch thick on a surface dusted with flour or powdered sugar* with a well-dusted rolling pin. Cut into rounds and place on prepared baking sheets. Repeat as necessary.
    Bake for 16-18 minutes, or until cookies are pale golden brown. Let cool on baking sheets.

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Written by

 Da-Princess Kitchen Culinary Concept(Chef DPK)
on
Ibadan, Oyo, Nigeria
I am Chef' DPK. My love for cooking has been since I was young. I love to help people satisfy their hunger by preparing different delicacies for them.The way I took care of my family by making delicious delicacies for them daily has really brought lots of love between us and other family members. They never cease to talk about my cooking skills all the time. This was what actually inspired me to learn about different techniques in cooking and futher my education in the culinary career. I am now a certified chef and I have trained a lots of students on this aspect too.I have a school called DA PRINCESS KITCHEN AND CULINARY CONCEPT in Ibadan Oyo State, Nigeria. It is a practical oriented class session all through our course and you will be amazed at what you will learn when you attend. Expecting you all!
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