Ingredients

  1. 2 cupsboiled beans
  2. I onion
  3. 1green capsicum
  4. Potatoes
  5. Cooking oil
  6. 2medium carrots
  7. Salt to taste
  8. Water

Cooking Instructions

  1. 1

    Correct all the ingredients
    Peel the potatoes
    Dice onions
    Cut the capsicum and grate the carrots.

  2. 2

    Fry the onions in enough cooking oil until golden brown

  3. 3

    Add capsicum and cook for 1 minute

  4. 4

    Add the peeled and cleaned potatoes cook for sometime and add in the grated carrots

  5. 5

    Add in the boiled beans. And salt

  6. 6

    Some water and cook until the ready.

  7. 7

    Serve with preferred accompaniment.

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Written by

caroline muhoro
caroline muhoro @carol2030
on

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