Open in Cookpad AppCooking Instructions
- 1
Wash and peel the beans
- 2
Place in a blender and blend with the pepper and add a little water
- 3
After blending mix properly (I used a mortar to mix mine) and add the salt and maggi and mix well
- 4
Place a deep frying pan on fire and add the oil
- 5
Wait for it to get really hot and then using a spoon scoop the akara into the pan
- 6
Let it float up and then use a fork to pierce the akara balls one by one and turn(this is so the inside gets done properly)
- 7
Wait till it turns golden brown and remove.place in a sieve or newspaper to drain out the oil
- 8
Repeat till all the batter is finished
- 9
For the pap, empty the pap into a bowl, add water gradually till it's not too thick nor too watery
- 10
Place water to boil,once boiled pour gradually into the mixed pap until it thickens
- 11
Mix it well and add in the sugar Milo and milk (optional) and serve with the akara
- 12
Your Saturday morning breakfast is ready
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I enjoy trying out different recipes from different parts of the world.
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