Mackerel Fish in veggie Sauce
Lately, I have had this very strong craving for fish , so I decided to make this very simple but still yummy fish sauce.
This space is everything, cos I alloqwstge vegetable to still retain its crunchiness.
Let me share this easy breezy recipe here, hope you will try it out, hopefully we can compare notes
Mackerel Fish in veggie Sauce
Lately, I have had this very strong craving for fish , so I decided to make this very simple but still yummy fish sauce.
This space is everything, cos I alloqwstge vegetable to still retain its crunchiness.
Let me share this easy breezy recipe here, hope you will try it out, hopefully we can compare notes
Cooking Instructions
- 1
Wash the mackerel fish very well, cut into chunks and season with salt, black pepper, ginger mix.
Place a sauce pan on fire, just saute the fish lightly in very little oil....once it starts to firm up,, move to the side of the pan, add the oil, onions garlic and ginger and stir everything very well... add the pepper mix paste and stir
- 2
Pour in some water (.the amount depends on the fish really) I added about 1 ½ cup of water, this will cook the fish, add salt, add season cubes add different spices.
Allow to boil very well, next add the corn flour, stir, add the vegetables and peppers.
Allow to simmer on low heat for about 4 mins and viola the Sauce is ready.I enjoyed mine with some flat bread and later had the rest with some baked sweet potatoes.
Really,it was so good..😉👌
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