Groundnut pudding(kunun gyada)

Marbash @lolostastybite
Cooking Instructions
- 1
Add water to peanut paste mix until completely dissolve
- 2
Strain into another bowl
- 3
Pour into a pot,add ginger,cinnamon,clove and set the heat
- 4
Allow to boil for 15 min
Do not cover the pot - 5
Remove ginger, cinnamon stick and clove
- 6
Sieve the soaked Tamarind add the extract into the pot
- 7
Mix flour with water to form a watery paste
- 8
Pour into the pot and mix
The Flour makes the pudding to be thick - 9
Allow to boil for 5min
- 10
Serve hot or cold
Add some milk and sugar
Enjoy
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