Beef potato skewers

My own experiment, and it tastes great 👍

Easy, cheap, delicious, and can be fixed to your liking. Left overs (if you have any) taste even better!

I just really wanted to try making some beef jerky.The meat will look terrible if you use thin slices so try to use thicker pieces.If you cut the pieces quite small then they'll probably cook faster.Please adjust the cooking time depending on the type of oven you are using. Recipe by Babagarei

-Recipe from the Cookpad Home Academy workshop 🏡💚 during "African Night"- 🐘A delicious skewer that transports you to Africa with the first bite! Typical of Nigeria and Cameroon, this skewer features a spice mix called "Suya," which gives it its name. This mix can be used for meat, fish, and even rice and pasta! While the meat is usually cooked directly over fire or coals, we made it in a pan or on a griddle, and it turned out delicious. I'll also share how we prepared a sauce that, while not typically African, is a perfect fusion of flavors that pairs ideally with the suya and the meat!! 😍

Braise a pot of fragrant beef short ribs, which can be served as a side dish, or with rice or noodles to easily make beef noodle soup or beef rice.Feel free to visit us~https://www.facebook.com/S.G.Feng1969510907

I needed something quick to cook on the fire. Simple as that. This marinade will work for any cut of steak.

It's so yummmmmmy

A family favorite home-cooked dish. With just one pot, three main ingredients, and six seasonings, you can easily make a delicious and hearty dish at home!

I'm low on supplies and this is what I came up with

This is an easy recipe you can make with just ground meat. It's convenient for breakfast or as a lunchbox side dish.The origin of this recipeWhen making breakfast, I only had ground meat in the fridge... I didn't want to deal with onions in the morning. So, I tried making a hamburger-like dish with just ground meat, and it surprisingly worked well.

A different way to prepare chicken that's very tasty and low in fat because it's cooked in an air fryer.

These are delicious and something different then your regular fries or mashed potatoes ... You gotta try them...enjoy

It's a dream on a sick day

This was so good, the kids loved it. The want me to add corn next time.

This easy-to-make recipe was my quick meal for my father when he was single and working abroad.وصفة سريعة وسهلة كان والدي يعملها عندما كان اعزب ومغترب.

Busy mom and kid approved

An Indonesian dish particularly popular in East Java region. A ground beef mix with potato. Easy, quick, and delish.

A recipe using some sweet potatoes we received as a gift.Cook the sweet potatoes until tender at Step 1. If Step 3 takes too much time, the ground meat will become crunchy. Recipe by Maetomo

It is one of famous traditional dish of Chittagong.

I don't have a slow cooker and I was hungry, so I cooked quickly. The meat is still very tender.

I just love the distinct richness and fragrance of hatcho miso! We use hatcho miso for Japanese dishes of course, but for us it's also an indispensable ingredient for demiglace sauce. I devised this bento to feature meatballs made using Aichi Prefecture locally-produced foods. The meatballs are made with Okazaki hatcho miso and quail eggs produced in Toyohashi. I included side dishes made with locally produced vegetables and seafood in the bento.In step 2, if you mix the sugar, hatcho miso and ketchup into a paste beforehand, the miso won't stiffen and the paste will be easier to knead.By both grating and mincing the lotus root, you can enjoy two different textures.The meatballs are well flavored, so they're delicious without sauce or other additions. Recipe by Marshan

Easy beef tips. (Slow cooker friendly also)