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Ingredients

10 min
1 serving
  1. Gluten free bread
  2. Peanut, almond, or cashew butter
  3. Banana
  4. Chia seeds

Cooking Instructions

10 min
  1. 1

    Toast gluten free bread

  2. 2

    Slice banana

  3. 3

    Spread peanut, almond, or cashew butter

  4. 4

    Lay banana slices on toast

  5. 5

    Sprinkle chia seeds

  6. 6

    Eat

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Written by

Kilee's House
Kilee's House @cook_28328660
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