Cooking Instructions
- 1
put the oven on 8
- 2
one ripe banana/smashed
- 3
add a top filled of oil
- 4
add the smashed bananas
- 5
cook for 10 minutes
- 6
when done pour grease out
- 7
set in the freezer for 10 minutes
- 8
toast the bread
- 9
add penut butter
- 10
then add the smashed bananas
- 11
then enjoy :-):-):-):-)
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