Cooking Instructions
- 1
Bring water to a boil. Add a little salt. Pour in your elbow macaroni.
- 2
Cook for about 10 to 12 minutes till macaroni is cooked.
- 3
Drain and rinse macaroni. Set aside.
- 4
Add a little vegetable oil to your pot. Heat. Add your boiled macaroni. Toss thoroughly till macaroni is coated with the oil. Set on a low flame and allow to simmer.
- 5
Serve and enjoy. I took mine with mutton stew and a chilled soft drink
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