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Ingredients

30mins
3 people
  1. Plantain
  2. Gizard
  3. Vegetable oil
  4. Red bell pepper
  5. Green bell pepper
  6. Onions
  7. Seasoning

Cooking Instructions

30mins
  1. 1

    Wash your plantain, clean with towel

  2. 2

    Peel and cut into your desire size and fry.

    N.B
    Box shape is the best. You can use your own shape if you can't get the box shape

  3. 3

    Set aside and wash your gizzard and boil for 15 minutes. Cut into small shape.

  4. 4

    When it's done,fry it as well and step aside on a clean plate or bowl

  5. 5

    Next. Pour 3 spoon of vegetable oil in your pot, add onions, thyme (optional), green and red bell pepper, seasoning 1, a pinch of salt

  6. 6

    Cover to cook for 3mins, stir occasionally

  7. 7

    Pour in your fried dodo and gizzard and mix together

  8. 8

    Allow it to get hot for 5mins.

    N.B use low heat when frying your dodo, gizzard and Making the sauce to avoid getting burned

  9. 9

    Serve with your juice or smoothie

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Joseph Ogheneovo
Joseph Ogheneovo @chefjosee
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