Open in Cookpad AppCooking Instructions
- 1
Remove lettuce leaves from head. Wash leaves thoroughly to remove sand and other dirt.
- 2
Cut into thin shreds. Wash again and drain in a colander. Set aside.
- 3
Wash carrots and grate. Do not scrape it because the skin has nutritional value. Set aside.
- 4
Cut onions into small cubes. Wash, drain and set aside.
- 5
Drain canned sweet corn.
- 6
Remove baked beans from can.
- 7
Assemble all ingredients in a tray or plate, with the lettuce as base. Decorate with the rest of the ingredients as desired. Drizzle salad cream on top.
- 8
Serve with rice or pasta dish or consume as it is.
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Written by
I enjoy making new recipes, giving known recipes 'Meen's' twist, and been creative with food in general. The most important factor in cooking (for me) are the twists. Personalisation of recipes infused with creativity n dynamism. I am happiest when in the kitchen. IG @munchybitesbymeen
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Translated from Cookpad Morocco
Burger Salad
I was going to make burgers with buns for dinner last night until the hubs told me he was not feeling the buns because his weeklong work function served sandwiches at lunch every day.So we went with a burger salad, incorporating four different recipes from Cookpad, all of which are pretty easy and don't take that much time. (See Method section for urls for each recipe.)I didn't give exact measurements because it's one of those assembly deals where you can put as much or as little of a thing as you like for your salad.That was one tasty low-starch way to enjoy a burger. Thank you, Kostas1213 and Yorkie! :)
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