Simple potato salad

I don't really like potato salad, but I wanted to come up with one that even I could eat and came up with this.It's also delicious with mandarin oranges.Be sure to thoroughly bring out the moisture of the onions and cucumbers with salt.If it's too watery, it'll be all messed up!If you use spring harvest onions, it will be sweeter.Adding vinegar will make it easier to eat, so decrease the mayonnaise in relation to the vinegar. Recipe by Saya cooking

I made potato salad. Just simple and easy one . Simple but yummy that is what i want,, and didn't mix the egg with potato cos i wanted my salad looked nice with egg color, so i just put egg on the top to covered the salad, and yesss yummy and look so nice ,,#mycookbook

I like potato salad and make it with various vegetables. I decided to add whole grain mustard instead of Japanese mustard, and it turned out really nice.You can mash the potato more roughly with a fork than with a masher, and it's easier to wash. Recipe by Yuuyuu0221

My mother has been making this salad for ages, and it's a firm family favorite!You can enjoy both soft and fluffy and crunchy-crispy textures in one dish. We always eat an amazing amount of this.I use a non-stick frying pan for Step 4, so I don't use any oil. Please add a little if your frying pan requires it so that the eggs don't stick. For 4 to 5 servings. Recipe by Nanaiku

I like it especially with some lemon and veg oil,seasoned with Maggie

Just the basic potato salad we like to have with BBQ or, you know, for general potato salad purposes.I love using leftovers in a potato salad and ham sandwich. :)))If you don't like sweet pickles, you can always sub with dill or kosher dill. Same goes with the brine.

Came up with this on the spot, I don't like a lot of what goes into traditional potato salad. And it has the benefit of not being over dressed like store bought.

I like jalapenos, they also are very good for you

I had a lot of potatoes, so I decided to make this salad with them.Adjust the seasoning to taste. Be sure to wet the potatoes and carrot before microwaving, or the moisture will evaporate, and they will dry out! Recipe by Kachuei

I came up with this dish so I could use up some leftover boiled potatoes.Mind you don't over-boil the potatoes.It'll end up tastier if you chill the potatoes in the fridge before you dice them. Recipe by Yuuyuu0221

I used Kewpie House's "Christmas Tree de Potato Salad"recipe as the base for my idea.I leave the potatoes a bit hard and make sure not to mash them too much so you can enjoy the potato chunks in the salad. I don't have a star shaped cutter, I so cut the carrots into s by hand but it was harder than I expected. Recipe by kurolabu428

This is the recipe I'm most proud of!Everyone gives it rave reviews, so I always make tons of potato salad and bring it to my parents' home as well as my sister's house.I always eyeball the ingredients, but this time I measured them correctly for an easy-to-follow recipe!When you boil the potatoes, add a generous amount of salt to the boiling water (enough so that it's salty when you taste it). If you're skeptical about the vinegar, start by adding a couple of teaspoons first. If you like soft salad, leave some water at Step 2, or add some milk. The salad should taste better the next day. For about 4 servings. Recipe by rie-tin