Marie choco date balls
#mentorship
#Biscuitsnotion
#marie ki mithas
These balls make for a really nice change than the traditional straight up dates.
They’re perfect for breaking fast or for nibbling on with a nice cup of coffee and a pleasant conversation.
They’re so simple yet humbly elegant, and make the nicest gift for iftar hosts and any holiday gathering alike.
They’re soft and crunchy at the same time and subtly kissed with the coziest spices.
The balls are mainly made up of soft, naturally sweet dates and studded with biscuits (Marie ) of your choice for a welcomed crunch.
Marie choco date balls
#mentorship
#Biscuitsnotion
#marie ki mithas
These balls make for a really nice change than the traditional straight up dates.
They’re perfect for breaking fast or for nibbling on with a nice cup of coffee and a pleasant conversation.
They’re so simple yet humbly elegant, and make the nicest gift for iftar hosts and any holiday gathering alike.
They’re soft and crunchy at the same time and subtly kissed with the coziest spices.
The balls are mainly made up of soft, naturally sweet dates and studded with biscuits (Marie ) of your choice for a welcomed crunch.
Cooking Instructions
- 1
Roughly chop pitted dates into medium chunks.
In a medium skillet, melt the butter over medium heat. Add in the chopped dates and stirring continuously, sauté the dates until they become very fragrant, mushy and paste-like when pressed on with a spatula. - 2
While still hot, transfer the date mixture to a food processor, add in the spices and process until smoothly pureed and homogenous. If its not blending up into a smooth texture, add in hot water, 1 teaspoon at a time, until it reaches a smooth soft paste like consistency.
- 3
Transfer the date mixture to a medium bowl, and fold in the crushed biscuits mix it well and let it cool
- 4
Using a 1 tablespoon-size mini ice cream scoop or a 1 tablespoon measuring spoon, scoop out the date mixture onto a baking sheet.
Roll the scoops into balls then roll into the milo powder or any other coating of your choice - 5
They will keep well at room temperature for about a week, if not longer, and in the fridge for over a month.serve at room temperature or cold. Store leftovers (if any) in an airtight container.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Choco dates balls Choco dates balls
#no fireEasy and yummy they look so beautiful. I usually make for Eid trolly or parties and every one loves them even you can take them for friends and family instead of bazar ki mithai in baskets or boxes wrapped with transparent sheets and ribbon.Ingredients are not fixed use according to need.
-
Energy bombs...(date balls)#Foodies&friends Energy bombs...(date balls)#Foodies&friends
The dates balls are a healthy sweet thats quick n easy to make, I always made them before ramzan...as they filled with wholesome goodness, but they taste like a sinful decadent dessert. Perfect for iftar n sehri as its a power booster...my kids luved it n for them its a choclate ball ...#ramadankityari
-
Date balls Date balls
#cookwithhuma Looking to load up on proteins. Adding some dates in your diet may help. Dates are a strong sauce for proteins that help us in staying fit, and even keep our muscles strong. A lot of regular gym goers are asked to eat a couple of dates every day as part of their daily
-
Easy date balls Easy date balls
Very easy to make these date balls.just a few ingredients needed and it tastes really good! Must try as a sweet dish in parties or simply when you crave something sweet!
Simasum -
Ice Cream with Olive Oil and Dates Ice Cream with Olive Oil and Dates
Ali Slagle from The New York Times says “sweet and silky with surprising bursts of crunch, chew and salt, store-bought vanilla ice cream topped with caramelized dates, olive oil and flaky salt has no business being as delicious and fancy-feeling as it is.” It’s amazing.
-
Medjool Date-Cranberry Spelt Scone Medjool Date-Cranberry Spelt Scone
Medjool dates are naturally very sweet and soft, they are perfect for scones.
-
Banana Date Smoothie (Mastic Gum Flavored)! Banana Date Smoothie (Mastic Gum Flavored)!
This banana and date smoothie is flavored with mastic gum from Chios, giving it a unique aroma! This creamy, naturally sweet smoothie has no added sugar and combines the richness of ripe bananas with the caramel-like sweetness of dates, creating a delicious blend that's both nutritious and satisfying.
Translated from Cookpad Greece -
Kek Batik / Marie Biscuits Cake - NO BAKE Kek Batik / Marie Biscuits Cake - NO BAKE
This “cake” doesn’t require the normal ingredients you need for a real cake. It is mainly Marie biscuits.
-
Raw Hemp Bars Raw Hemp Bars
Excellent snack or quick breakfast for all of us Rawfoodist! The dates really give it a nice chocolaty taste to it. jernst -
Date Balls Date Balls
I love cooking ...and always try different recipe ...it so easy to make at home in aftar time...Date balls is so healthy and nuty ..so must try it#RamadanSpecial #CookpadRamadan
-
Vickys Double Chocolate & Raspberry Squares GF DF EF SF NF VEGAN Vickys Double Chocolate & Raspberry Squares GF DF EF SF NF VEGAN
I am so pleased with how this turned out! A fusion of the raw vegan cheesecake base and the avocado chocolate mousse I previously posted which work brilliantly together for a truly decadent dessert! Tastes almost like a chocolate brownie!If you can't use almonds use 1/4 of the ground weight in coconut flour instead, around 20g, and vanilla extract!
-
Nut & Chocolate Date "Boats" Nut & Chocolate Date "Boats"
#GoldenApron23This is a slight twist on the classic whole dates stuffed with nuts.Pit the date, pull apart or slice lengthwise, and top with nuts and chocolate.
More Recipes
Comments