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Ingredients

27-30munites
6people
  1. 227 grmsButter
  2. 113 grmssugar
  3. 240 grmsFlour
  4. 2 tspvanilla flavor

Cooking Instructions

27-30munites
  1. 1

    Beat d butter and d sugar until soft and creamy

  2. 2

    Add d flavor and then add d sieve flour and mix too.When it’s too stiff you can loose it with a tsp of water to soften it.

  3. 3

    Divide d dough in to two equal sizes using kitchen scale of available,I can get about 300grms per each half.

  4. 4

    Take d half and layered in a 8inches square pan try all means possible to level it and and using folk make some folks to d dough

  5. 5

    Bake in a pre-heated oven for about 20-25munites,take out of d oven and immediately cuts in to desired shape and size.And allow to cool completely before separating d cuts.

  6. 6

    D shortbread is ready.😋😋

  7. 7
  8. 8
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Jantullu'sbakery
Jantullu'sbakery @jantulluhadiza84
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Sokoto
I love cooking,i love been creative and I love sharing my recipies 💓❣️💃
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