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Scottish Shortbread
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A picture of Scottish Shortbread.

Scottish Shortbread

Jeanette Caliborn Davis
Jeanette Caliborn Davis @cook_5961847

This recipe is Sarah Carmichael's. It was given to her by her grandmother!

This recipe is Sarah Carmichael's. It was given to her by her grandmother!

Read more

Scottish Shortbread

Jeanette Caliborn Davis
Jeanette Caliborn Davis @cook_5961847

This recipe is Sarah Carmichael's. It was given to her by her grandmother!

This recipe is Sarah Carmichael's. It was given to her by her grandmother!

Read more
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Ingredients

about 30 mins
  • 1/2 cupbutter softened
  • 1/4 csugar
  • 1 cupflour
  • 1 teaspoonvanilla extract
  • 1/4 tspsalt
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Steps

about 30 mins
  1. 1

    Read all the instructions before starting anything!

  2. 2

    Bake 325°

  3. 3

    Cream butter and sugar until mixed well

  4. 4

    Add flour, vanilla, and salt, mix until it forms a ball

  5. 5

    Using a roller or your hands, roll out or pat flat with palms onto a cookie sheet to about 1/4" thick

  6. 6

    Bake for 15-20 mins til edges are brown. Cut into rectangles and cool. Enjoy!

  7. 7

    These freeze very well!

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Jeanette Caliborn Davis
Jeanette Caliborn Davis @cook_5961847
on December 08, 2016 02:06

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