Simple Whole-Tomato Salad!
I wanted to make a simple yet delicious tomato dish.
If you chill the tomato and dressing before serving, this salad will taste even more delicious.
I used Mizkan-brand vinegar for this recipe. Please adjust the amount of sugar depending on the type of vinegar that you use.
If you want to give this salad a Japanese-style finish, use vegetable oil and shiso leaves. If you want a more Western finish, replace the vegetable oil with olive oil and use basil and black pepper. For 4 servings. Recipe by emyo.
Open in Cookpad AppCooking Instructions
- 1
Finely chop the onion, sprinkle 2 pinches of salt over the top, and mix it in. Leave the onion mixture to sit for 10 minutes to soften its flavors and remove excess moisture.
- 2
Pat away any extra moisture that has come out of the onions using a cloth and mix it together with the ■ ingredients in a bowl.
- 3
Peel the tomato, cut it in half, and remove the stems. Place the flat side face-down, cut it into smaller slices, and place it on a plate.
- 4
Add the oil to the mixture from Step 2 and then pour the entire mixture over the top of the tomato. Sprinkle some julienned shiso leaves or chopped basil over the top to finish.
Reactions
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Written by
Similar Recipes
-
Quick Tomato Salad Quick Tomato Salad
I've been eating this for ages.There's nothing to it. For 1 serving. Recipe by kyontora
-
Tomato Salad Tomato Salad
The best Italian recipes often include quality and simple ingredients. This Classic Italian tomato salad encompasses only 5 fresh ingredients. For the best salad use farm fresh heirloom or home grown tomatoes. It will make your senses soar!
-
Super Easy Tomato Salad Super Easy Tomato Salad
My friend taught me this recipe.This recipe is for those who don't like the distinctive raw taste of tomatoes. Recipe by NAGANO kurume -
My Tomato Salad My Tomato Salad
This time of year, tomato salad is at its best!
Translated from Cookpad Greece -
Simple Tomato and Onion Salad Simple Tomato and Onion Salad
I wanted to make it easier to eat tomatoes, so I made this salad with ingredients I had around the house already.If you don't like the harsh flavor of regular raw onions, use mild sweet onions instead.I love aromatic vegetables like onions, Chinese chives and garlic, but I have to say they're pretty strong-smelling (so be careful if you have an important meeting or occasion coming up). For 4 servings. Recipe by ange -
Tomato Salad Tomato Salad
If you're like me and you absolutely loooove tomatoes, then this is the salad for you. I eat this when I get the munchies or just need a quick mid night snack lol. It's so simple to make and so quick and very refreshing.
-
Tomato Salad Tomato Salad
Don't we even have a tomato salad? We said we wanted to be gourmet! But a little respect for simple dishes... doesn't hurt...Recipe by Kimwlos
Translated from Cookpad Greece -
Tomato Salad Tomato Salad
I was given some garden-fresh tomatoes and treated them with the care they deserve!
Translated from Cookpad Greece -
Simple Tomato & Sweet Onion Salad Simple Tomato & Sweet Onion Salad
Here in Southern California, we're back to al fresco dining weather, and we like to enjoy it as much a possible.One of our favorite al fresco meals is a wine, cheese, and salumi lunch, and this simple tomato salad made specifically with red wine vinegar is one of my favorite accompaniments. You could totally use another kind of vinegar if you like, but there's just something about the flavor of red wine vinegar that I love in this salad. :)If you can get them, sweet onions like Vidalias or Mayan Sweets are ideal.
-
Tomato Salad Tomato Salad
I threw this together with things I already had in the house. Just bought the tomatoes.
-
Tomato Salad! With Japanese-Style Dressing Tomato Salad! With Japanese-Style Dressing
Tomato salad tastes delicious with Japanese dressing.For people who don't like raw onion, you can either finely chop the onion and soak it in water or leave it out altogether.Feel free to replace the parsley with finely chopped shiso leaves. It tastes delicious. Recipe by Stylish Mama -
More Recipes
Comments