Apple bites
That makes a great breakfast or afternoon snak
Cooking Instructions
- 1
Peal and chop the apples and add the lemon juice so they don't get dark. Melt the butter with the cinnamon sticks in a pan and add the apples.
- 2
Once they get brown, add the sugar and cook until caramelized
- 3
Cut the puff pastry into small circles using a glass (I cut 11 pieces)
- 4
Fill each piece with a spoon of the caramelized apples. Seal them well using a fork.
- 5
Paint the with the remaining sauce and bake following the puff pastry package instructions.
- 6
Enjoy
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