Urad dal vada (Medu vada)

Dolly Kachhwani
Dolly Kachhwani @cook_26504092
Ahmednagar

#ga24
Urad dal vada
Medu Vada is a crispy snack made by grinding urad dal to a batter & then frying dollops of batter shaped as donuts. Medu Vada Recipe published here gets crispy outside, soft inside vada which is relished as a snack and as a side dish for rice meal. Recipe of Medu Vada is published here with all the tips and tricks to make perfect vada along with step by step pictures

Urad dal vada (Medu vada)

#ga24
Urad dal vada
Medu Vada is a crispy snack made by grinding urad dal to a batter & then frying dollops of batter shaped as donuts. Medu Vada Recipe published here gets crispy outside, soft inside vada which is relished as a snack and as a side dish for rice meal. Recipe of Medu Vada is published here with all the tips and tricks to make perfect vada along with step by step pictures

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Ingredients

20 minutes
4 people
  1. 250 gurad dal
  2. Salt to taste
  3. Coriander leaves
  4. Oil for deep frying

Cooking Instructions

20 minutes
  1. 1

    Take urad dal soak over night and grind an make smooth paste add coriander leaves, salt,

  2. 2

    An make shape of donut and deep fry it

  3. 3

    Deep fry till it changes to golden brown

  4. 4

    An your yummy urad dal vada is ready an serve with chutney

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Dolly Kachhwani
Dolly Kachhwani @cook_26504092
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Ahmednagar
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