A picture of Urad Dal Vada.

Urad Dal Vada

Sudipa Gope @Sudipagope

Urad Dal Vada

Sudipa Gope @Sudipagope

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Ingredients

20 minutes

4-5 servings

1 cupUrad Dal
3green chilli
1 tspNigella seeds
1 tspOil
1 tbspSalt

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Steps

20 minutes

1

Take Urad Dal
2

Soak Urad Dal for 6-7 hours, grind into smooth paste by adding green chillies and slight water into it. Add oil + onion seeds + salt and give a nice mix.
3

Whisk for 5-6 minutes, it turns fluffy. Batter is ready.
4

Drop small small portions of batter into sufficient Oil and deep fry.
Deep fry under medium flame till golden brown.
5

Crispy Vadas are done.

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Cooksnaps

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Sudipa Gope @Sudipagope

on May 11, 2024 16:07

Comments (3)

Swaminathan.V @280818S

May 11, 2024 16:18

Yummy dear

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