Baked Cod with Salsa and Rice
ALEX xx ✈🇬🇧🇱🇹 @ALEX_76
Open in Cookpad AppCooking Instructions
- 1
Fry finely chopped onion in heated olive oil until soft.
- 2
Add the pepper, cut into short strips, and the garlic, chopped with a knife. Simmer everything together for one or two minutes.
- 3
Add salsa. Simmer for another two minutes. Add rice. Add boiling water. Add water as it boils away. Simmer until rice is done. Add salt as you go.
- 4
Prepare the fish. Cut into portions, sprinkle with fish spices.
- 5
When the rice is almost done, transfer it to a deep baking dish. Add 50 ml of white wine. Chop the olives.
- 6
Place the fish pieces in the rice and tomato mixture. Sprinkle with olives. Bake in an oven preheated to 200 degrees, covered, for 10-15 minutes. Let the mixture boil.
- 7
Then remove the lid and bake for another 10 minutes.
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Written by
I am the mother of three sons. I love to cook and experiment in the kitchen. I try to keep a positive attitude in all situations. I believe in miracles, love and good people :)Я мама троих сыновей. Очень люблю готовить и экспериментировать на кухне. Стараюсь сохранять позитивный настрой в любых ситуациях. Верю в чудеса, любовь и хороших людей :)
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